Quote:
Originally Posted by stuart1648
There is,of course, one important advantage to 4-legged Mowers :They can be recycled using a Bar-B-Que grill and sauces.
In fact I have read that worldwide more goat meat is eaten than beef.The catch is that almost all of the goat is eaten in poorer regions while almost all the beef is eaten in more developed countries
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I guess southwest Texas in the 1950s was one of those 'poorer regions'.
Since I recall eating more goat than beef. Of course chicken was cheaper,
so it was mainly the main meat course most of the time.
Every meal with meat was served with pinto beans.
IIRC pinto beans were at least 50% (by weight) of each evening meal.